"August Course" Seasonal large-plate course with 2 hours of all-you-can-drink, 14 dishes total, 6000 yen

6000 yen(税込)

11品
2名～

A 14-course meal featuring seasonal delicacies and local ingredients, served on large platters for a casual and enjoyable dining experience.The meal begins with a Caesar salad made with vegetables from our own farm and Italian ham, followed by wild boar jerky marinated in Glenfiddich, seasonal fish scapece, and venison roti, and concludes with a monthly changing pasta or omelet rice.For an additional 500 yen, you can upgrade to an all-you-can-drink option including 8 types of craft beer and seasonal wine.

コースメニュー

◆ Salad

Caesar salad with vegetables from our own farm and Italian ham

◆Snack: This month's jerky

Example: Wild boar jerky (pickled in Glenfiddich)

◆ 5 types of appetizers

Seasonal appetizers

Fresh fish carpaccio

Potato salad for adults

Rapé or pickles

Seasonal frittata

◆Seasonal fish dishes

Example: Seasonal fish scapece

◆Seasonal meat dishes

Example: Roasted venison from Tanbara

◆This month's pasta or omelet rice

◆ Dolce

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 18:00 two days before your visit

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2026/08/02 更新